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Just Eats with Chef JJ

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Just Eats with Chef JJ

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Just Eats with Chef JJ

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Paired perfectly with a sparkling Italian red wine, these molten lava cakes will satisfy any chocolate craving.

Ingredients

  • 4 Molten Lava Cakes (store-bought)
  • 1 cup heavy cream
  • 1 tablespoon powdered sugar

Instructions

In a medium bowl whisk together heavy cream and powdered sugar until medium peaks form. You can use a handheld blender or a stand mixer if you don’t want to whisk by hand. Warm the molten lava cakes in a microwave (optional). Serve the whipped cream with the molten lava cakes and sparkling Italian red wine.

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