Photo by: CLEO TV
If you know CLEO TV, you know we LOVE desserts!
Sublime Doughnuts is a popular 24-hour establishment that serves amazingly fresh doughnuts such as their famous strawberry n’ cream and orange dream star doughnuts are infused with flavors and textures that will knock you off your feet!
Kamal Grant, owner of Sublime Doughnuts gives us more insight into how many doughnuts are made, the taste of their specialty doughnuts, and more.
“We make hundreds of doughnuts a day. We have a crew of bakers that are constantly making doughnuts. We have thirty-plus flavors, so we’re always trying to come up with new fun things.”
Kamal also shares that Sublime Doughnuts’ doughnuts remind people of their childhood with each bite.
“The orange dream star, that’s a really delightful one. Some people ask ‘what does it taste like?’ I say it tastes like childhood summers. It’s like an orange creamsicle. So, we fill it with vanilla cream cheese frosting and top it with a tangy orange glaze.”
Our mouths are watering for these doughnuts!
Let’s switch gears, and check in with one of our favorite co-hosts, Willie Moore Jr.!
On tonight’s segment of Something to Chew On, Atlanta’s popping chef, Chef Sanchez is sharing his journey as we dig into his famous dish of Seafood Alfredo.
“I’ve been cooking for twenty-three years, since I was 8-years-old.”
After seeing Willie take the first bite, we see why the city loves Chef Sanchez! His Seafood Alfredo is loaded with flavor and punch.
Checking back in with Pretty Vee, we’re heading to The Continental Restaurant & Cigar Lounge in Atlanta.
To see what The Continental Restaurant & Cigar Lounge offers, watch tonight’s episode of What’s Cooking?: Atlanta!
Watch an all-new episode of What’s Cooking?: Atlanta TONIGHT at 9:30P/8:30C only on CLEO TV!