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7:00AM

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Just Eats with Chef JJ 310 Food

Source: Just Eats with Chef JJ / CLEO TV

Chef JJ’s African black-eyed pea salad pairs perfectly with his Chicken Yasa with Fonio.

Ingredients

  • ½ English cucumber, medium dice
  • 1 small red onion, small dice
  • 2 mini orange bell peppers, small dice
  • 1 small jalapeno, small dice
  • 2 cans black-eyed peas, drained
  • ½ lemon, juiced
  • ¼ cup chopped cilantro and parsley
  • ¼ grapeseed oil or olive oil
  • Kosher salt
  • Cracked black pepper

Instructions

In a large bowl combine the cucumber, onion, bell pepper, jalapeno, black-eyed peas, lemon juice, herbs, and oil. Season with salt and black pepper and serve.