Big Boy Butter Milk Biscuits | Cooking Sessions

Instructions

Ingredients: 2 cups of self-rising flour ½tspSalt ½ cup sugar 1 stickof butter(softened 1 cup buttermilk Method:

1. Preheat oven at 350°and line a baking sheet with parchment paper.
2. Pour flour in a bowl and add ½ a teaspoon of salt and 1/2 cup of sugar, and mix well.
3. Add the butter to the bowl and flour mixture and mix flour and butter together until it's evenly mixed. (The mixture will have a clumpy/ chunky consistency.)
4. Next, add half of the buttermilk and mix well until the batter becomes doughy and consistency.
5. Form dough into 3-inch biscuits, place on the parchment paper lined tray, and bake for 15 to 20 minutes.