Add this dish to Chef Jernard’s shrimp and chicken gumbo recipe!
Ingredients
- 4 cups, cooked rice
- 2 limes, juiced
- ⅓ cup chopped cilantro
- 1 tablespoon sugar
- ½ teaspoon salt
Instructions
Start by cooking the rice according to the package directions. Once the rice is done mix in the lime juice, sugar, cilantro, and salt.