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Espresso Martini, Just Eats with Chef JJ ep. 526

Source: Powerhouse Productions / CLEO TV

Ingredients

  • 2 cups of ice
  • 3 oz vodka
  • 1 tbs simple syrup
  • 4 oz brewed espresso
  • 1 oz square of chocolate
  • 6 coffee beans

Instructions

  1. In a cocktail shaker, add ice and combine vodka, espresso, and simple syrup. Cover and vigorously shake for 10 – 15 seconds until outside of shaker is icy and cold.
  2. Pour into a martini glass, lightly shave chocolate over the entire drink and garnish each cocktail with 2-3 coffee beans and serve.